I used pumpkin seeds and raisins with the multigrain flour, regular white flour then baked in a regular oven. It was fabulous & field tested by 3 different people who all agreed :P
|1||egg , beaten||1|
|1 cup||water||250 mL|
|2 tbsp||butter||30 mL|
|2 tbsp||honey||30 mL|
|1 1/2 cups||ROBIN HOOD Best For Bread Multigrain Blend||375 mL|
|1 cup||White Flour||250 mL|
|1/2 cup||Oats||125 mL|
|1 1/4 tsp||salt||6 mL|
|1/2 tsp||cinnamon||2 mL|
|1 1/4 tsp||bread machine yeast||6 mL|
|2 tbsp||dried cranberries||30 mL|
|2 tbsp||raisins||30 mL|
|2 tbsp||sunflower seeds||30 mL|
PreparationADD ingredients to machine according to manufacturer's directions. Add cranberries, raisins and seeds at "add ingredients" signal or with other dry ingredients.
SELECT Whole Wheat Cycle.